Chocolate bar 50g
The order will be processed the same day. As soon as your order has been shipped you will receive an e-mail with a personal tracking code so you can keep track of your order with PostNL's 'track and trace'.
Dutch shipping will take 1-3 days.
For shipping outside the Netherlands costs depend on your shipping address. We’ve got different shipping zones:
|Zone 1||€ 12.00||France, Germany, United Kingdom, Belgium, Luxembourg, Austria, Denmark, Czech Republic and Slovakia|
|Zone 2||€ 30.00 - 40,00||Rest of the world|
Standard does not apply on furniture pieces larger than 175 x 78 x 58 CM or heavier than 30 KG. Want a shipping quote? Email us at email@example.com
You can send the item(s) back to our shop:
Six and Sons
Haarlemmerdijk 31h, 1013 KA Amsterdam
You can drop by our Six and Sons shop in Amsterdam.
Please bring the product, the original receipt or webshop order confirmation. The items and their condition are your responsibility, until the moment we receive them back at the store. We can’t refund damaged or used products. We will send you an email to confirm your return has been received and refund processed. Your refund will be credited back via the original method of payment. Please allow up to 3-5 workdays for your refund to appear on your bank statement. Unfortunately we can not compensate your delivery costs.
Organic premium chocolate bar from Ecuador, directly from the plantation (tree-to-bar). Ingredients: cocoa mass and cocoa butter, cane sugar, powdered passion fruit, and sunflower lecithin. Lactose-free, gluten-free, allergen-free.
Arawi in the ancient language of the Inca means poetry, a poetry of flavors and aromas. Our family owns cocoa plantations in Ecuador and our idea is to add value to the best cocoa in the world, so that our customers can enjoy all the aromas and flavors and pass it on to their customers.
Our cocoa grows in sustainable plantations of an incredible place on the southern coast of Ecuador. The plantation is blessed with rivers of clear water descending from the Andes Cordillera.
The harvest is carried out manually where our collaborators carefully choose the cocoa pods and select the cocoa beans. After harvest, the cocoa is fermented for 6 days, then the cocoa beans are dried. Our chocolate is made with passion in Paute, near Cuenca, Ecuador's third largest city.
Arawi is one of the few brands that have control of the entire production process, from the tree to the bar that allows us to have the opportunity to have exceptional harvests. As a good wine the taste also depends on nature and external conditions.
Our products are certified organic by Certisys in Belgium and are single-origin organic cocao products that are gluten-free and vegan.
Our cocoa beans have rather a fruity flavour with notes of jasmine, banana, earth, also develops a side red wine and dried fruit.